A little background on this sweet veggie from www.webmd.com:
First things first. Get yourself a fine glass of wine to get in the mood. Now slice away, thin and long slices, you know, like fries and don't cut your fingers!
Throw the slices in a bowl and toss in olive oil. I have no clue how much...just splash until coated.
Line them on a baking sheet and sprinkle with sea salt and pepper and throw in the oven at 450 degrees for 15 minutes. Then flip over and bake another 10 minutes until they just brown on the edges.
Make an awesome dipping sauce by combining 3/4 cup mayonnaise, 3 cloves garlic minced, a squeeze of lemon juice and salt and pepper to taste! Eh voila!
Now stuff your face full of this vitamin enriched vegetable and never feel guilty!